CUTLERY ESSENTIAL: The KitchenAid santoku knife is a must have for everyday meal prep. The ridges on the blade are specially designed to prevent foods from sticking while you slice, making it perfect for chopping and dicing vegetables.
LONG-LASTING SHARPNESS: Blades are expertly crafted using semi-polished, high-carbon imported Japanese steel, hardened and tempered to provide a long-lasting edge for a professional, quality cut every time
ERGONOMIC HANDLE: These KitchenAid knives feature eastern-style ergonomic handles that provide optimal control for everyday use. These handles are expertly engineered with a textured finish for a comfortable grip and accented with a chrome endcap.
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BLADE COVER: Includes a custom-fit blade cover for secure, safe storage.
EASY CARE: KitchenAid knives are top rack dishwasher safe. To extend the life of your cutlery, hand washing is recommended. Dry immediately.
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